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Adare Manor

Harry Lowe- Nyangbo 68% Dark Chocolate Bar

Personalised service and delivery

Description

Now available for International Shipping.

Indulge in the rich distinctive flavour of Nyangbo 68% dark chocolate.  Made from a single variety of cocoa beans grown in Ghana’s fertile landscapes, this dark chocolate offers a harmonious blend of deep cocoa intensity with notes of sweet spices, lightly toasted with a finish of vanilla sweetness.

 

The Nyangbo 68% showcases the vibrant character of Ghanaian cocoa, offering an unforgettable journey of flavour in every bite. Ideal for savouring solo or pairing with your favourite beverages.

 

Aromas:

Initial flavour: Grilled and lightly toasted notes.

Middle: Sweet spices.

Finish: Vanilla sweetness.

 

Allergens: For information on allergens including cereals containing gluten, see ingredients in bold.

Ingredients: Dark chocolate 100% (sugar, cocoa butter, cocoa beans, sunflower lecithin). May contain traces of: milk, soy, hazelnut, almond

 

Nutritional Information

 

Per 100g

Energy

 

2,346 kj

565 kcal

Fat

of which saturates

41 g

24 g

Carbohydrates

of which sugars

36 g

32 g

Fibre

13 g

Protein

8.3 g

Sodium

<0.01 g

Weight – 80g

Store in a cool dry place.

All chocolates are created in an environment that handles nuts.

Best before: See inside of packaging.

 

Delivery & returns

Delivery Lead Times:
Delivery lead times are dependant on shipping location please see our shipping page for more information.

*Note: Currently we do not ship our Cellar items outside of Ireland*

Delivery Costs:
Ireland €10.00
Rest of Europe €20.00
UK €20.00
US & Canada €45.00

See our returns policy here.

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